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KFC Macaroni & Cheese Recipe
KFC Macaroni & Cheese
By Todd Wilbur

Recipe Type: Side Dish
Calories: 180
Cook Time: 20 minutes
Recipe Rating: 4.3 (3 reviews)

Here's a clone for another of KFC's famous side dishes. We'll use easy-to-melt Velveeta, with its very smooth texture, as the main ingredient for the cheese sauce. Then a bit of cheddar cheese is added to give the sauce a sharp cheddary zing like the original. It's a very simple recipe that will take only 15 minutes to prepare. That's great news when you're an anxious, hungry cook who wants to dig right into the tasty vittles.

Source: "Even More Top Secret Recipes" by Todd Wilbur.

6 cups water
1 1/3 cups elbow macaroni
Submitted on: 10/03/05
This recipe is really good but doesn't taste exactly like KFC macaroni. In response to "mary," KFC macaroni is not Stouffer's. I have a hard time believing that "mary" works there if she does not know this.
Submitted on: 09/17/05
Sorry to dissapoint you all but i have worked at KFC for a number of years and there is no secret in the mac and cheese...only in the chicken....we use Stouffers frozen mac and cheese as does the entire KFC franchise.....
Submitted on: 09/15/05
Very cheesy and thick.