The best of the hundreds of e-mails received every month -- candid comments, useful tips, recipes, and secret insider information to help us clone America's favorite brand-name foods.
To contribute your own secret recipe, cloning tips, or insider info:
How cool are you guys? Not only to consider the recipe requests, but to send an email back in response. I am very impressed, and I think your site is awesome. I can't wait to get my cookbooks! I don't know how you do it, but every recipe I've tried tastes exactly like the original. I've given out the recipe for Olive Gardens alfredo sauce to everyone I've made it for I am so excited to try the new recipes and don't know why I haven't ordered the books before now. I'm sure I'll get duplicate copies for gifts once they're here. Keep up the great work and have a wonderful holiday season. Karen
