Home >> Recipes >> Wendy'sŪ >> Wendy's Junior Bacon Cheeseburger Recipe  
Wendy's Junior Bacon Cheeseburger Recipe
Wendy's Junior Bacon Cheeseburger
By Todd Wilbur

Recipe Type: Sandwich
Calories: 370
Cook Time: 15 minutes
Recipe Rating: 0.0 (0 reviews)
 

Surely when Dave Thomas opened his first Wendy's Old Fashioned Hamburgers restaurant in 1969 and named it after his daughter, he never imagined the tremendous success and growth his hamburger chain would realize. He also could not have known that in 1989 he would begin starring in a series of television ads that would give Wendy's the biggest customer awareness level since it famous "Wheres the beef?" campaign.

In the same year, Wendy's introduced the Super Value Menu, a selection of items all priced under a buck. The Junior Bacon Cheeseburger was added to the selection of inexpensive items and quickly became a hit.

1 plain hamburger bun
1/3 pound ground beef
Salt to taste
1 tablespoon mayonnaise
1 slice American cheese
2 strips cooked bacon
1 lettuce leaf
1 tomato slice

1. Brown the faces of the bun in a frying pan over medium heat. Keep the pan hot.

2. Form the ground beef into a square patty approximately 4 x 4 inches.

3. Cook the patty in the pan for 3 to 4 minutes per side, or until done. Salt each side during the cooking.

4. Spread the mayonnaise on the top bun.

5. Place the patty on the bottom bun. On top, stack the cheese, bacon (side by side), lettuce leaf and tomato slice, in that order. Top off with the top bun.

Makes 1 burger.

        
There are no reviews yet.