| Home >> Recipes >> Wendy'sŪ >> Wendy's Frosty Low-Fat Recipe |
| |
|
![]() |
||||||||||||||
| Over 22 million gallons of this frozen chocolate dessert are served at Wendy's each year. To make a version of this tasty treat at home that reduces the fat by about 75 percent, you will just need some fat-free vanilla ice cream, Nestle Quick, and low-fat milk. Oh yeah, and a blender. Nutrition Facts Serving size--1 16-ounce Total servings--2 Calories per serving--470 / Original--440 Fat per serving--2 g / Original--11 g |
||
![]() |
||
|
3/4 cup low-fat milk (2 percent) 3 tablespoons Nestle Quick 4 cups fat-free vanilla ice cream |
||
![]() |
||
1. Combine all of the ingredients in a blender. Blend on medium speed until creamy. Stir if necessary. |
||
|
|
http://www.topsecretrecipes.com |