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T.G.I. Friday's Parmesan-Crusted Sicilian Quesadilla Recipe
T.G.I. Friday's Parmesan-Crusted Sicilian Quesadilla
By Todd Wilbur

Recipe Type: Entree
Recipe Rating: 0.0 (0 reviews)
 
Menu Description: "Our flour tortilla is packed with sauteed chicken, sausage, bruschetta marinara, bacon and oozing with Monterey Jack cheese. We coat it with Parmesan, and pan-fry it to a crispy, golden brown, then drizzle it with balsamic glaze."

Italy meets Mexico in this new hit appetizer that combines a cheese-filled tortilla with ingredients you wouldn't usually find inside a quesadilla, including Friday's bruschetta marinara. The Parmesan cheese that's crusted on the outside of the tortilla is a great idea, and the easy balsamic glaze drizzle is the perfect finishing touch. This is an awesome party dish appetizer since the whole recipe makes 4 quesadillas that can be sliced into as many as 8 pieces each.

This original recipe can be found in Todd Wilbur's bestselling cookbook:
Top Secret Restaurant Recipes 3.

Click here to get your copy.

This original recipe can be found in Todd Wilbur's bestselling cookbook:
Top Secret Restaurant Recipes 3.

Click here to get your copy.
        
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