Mary
Submitted on 05/07/13 |
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| After doubling the chipotle powder, it's close to Subway, but not exact. It's sweeter and the cilantro is very powerful. I actually like it a bit better than the Subway sauce. |
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Vee
Submitted on 05/02/13 |
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| This does taste so much like the Chipotle Southwest sauce we get in Subway. I did add a little tsp of brown sugar for that slight sweetness. Letting it chill in the refrigerator is a vital step because it lets all the flavors marry. I left it alone overnight and it did not disappoint! |
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Wendy
Submitted on 04/12/13 |
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| Oh my word...This is so good !! Fantastic sauce for alot of things !! |
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Kyle
Submitted on 02/28/13 |
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| This tastes very similar to the sauce available at Subway; great job! Delicious on chicken. |
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johnny
Submitted on 01/08/09 |
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| This recipe is close but I found it to be exact if you substitute Miracle Whip for the mayonnaise and use a full teaspoon of the ground chipotle chili pepper. I couldn't tell the difference. |
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Amanda
Submitted on 09/06/08 |
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| I found this recipe to be thick and spicy, without any issues with consistency like previous reviewers. I think the key is to let it sit for longer than an hour, maybe even 3 or 4. I let it sit overnight and the flavor that developed was awesome. I would definitely recommend this sauce for anything, from burgers, wraps, etc. It also makes a good dip for veggies. |
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Nicole
Submitted on 10/15/07 |
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| The sauce is good and has a great kick. However, the consistency is not the same, this isn't as thick. It's close just not exactly the same. |
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Emily
Submitted on 10/15/07 |
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| Very good! Almost like the original!!! I love this sauce and can now make my own subs that taste almost like the subs at Subway! Thanks so much for this recipe!! |
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Smitty
Submitted on 03/06/06 |
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| This is great just like the real thing. My son is a wing nut and very picky about sauce, he loves this. |
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Lisa
Submitted on 01/26/06 |
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| While this had the kick of the subway sauce, it tasted nothing like it. I don't know if I did something wrong, but I followed the recipe and used the recommended McCormick seasoning. |
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Donna
Submitted on 01/25/06 |
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| This is so good - not only on sandwiches but also as a dip for chips. I'm trying to watch my salt intake - I tripled the recipe but only used 1/3 of the salt and it was still excellent! |
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Bob
Submitted on 01/21/06 |
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| Can't get Chipotle pepper in Scotland so used ground jalapeno and a wee bit smoked barbeque sauce. Oh and some red jalapeno jelly. Tasted GREAT!!! |
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Blue
Submitted on 01/21/06 |
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| I can't distinguish the original from the copycat, they taste exactly the same! |
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Mark
Submitted on 01/18/06 |
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| I added 1/2 a canned chipotle - that brought the flavor up. As is I found it tasted too much like mayonnaise. |
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Conda
Submitted on 01/17/06 |
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| Can't get ground chipotle chile powder here in Australia, so I substituted some Chipotle Tobasco sauce, a friend sent me from Oregon,instead.
WOW....green salad, macaroni salad, steak fingers, chicken fingers, fish & chips...you name it, and this sauce makes it BETTER.
Thanks for the great recipe! |
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Cookie
Submitted on 01/17/06 |
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| Not just good on a grilled sandwich, but, good also as a dip w/veggies.
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Rosemary Chapdelaine
Submitted on 01/17/06 |
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| This is fantastic! Tastes exactly like it! My daughter in law works and manages a Subway in Ohio and she thought I bought it from Subway Store! |
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Ryan
Submitted on 01/17/06 |
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| I threw this together in minutes and it's EXACTLY like the Subway stuff. |
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Sean
Submitted on 01/17/06 |
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| It is fantastic!!! I think you really got the taste on this one -- as always! |
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Debi
Submitted on 01/16/06 |
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| This was the bomb, but I did add some honey to sweeten it a little. |
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