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Outback Steakhouse Cinnamon Apple Oblivion Recipe
Outback Steakhouse Cinnamon Apple Oblivion
By Todd Wilbur

Recipe Type: Dessert
Calories: 320
Cook Time: 25 minutes
Recipe Rating: 0.0 (0 reviews)
 

Roll a scoop of creamy vanilla ice cream in homemade candied pecans. Surround the ice cream with warm cinnamon apples and drizzle caramel over the top. Sprinkle fresh cinnamon-butter croutons on the dessert and you've got an irresistible clone that will make your diet cry "uncle!" For the croutons, the restaurant uses leftover Honey Wheat Bushman Bread the clone is here on the site. But if you don't have plans to make that one, you can use any sweet bread from the store, such as Hawaiian Sweet Bread or Pillsbury Honey White Bread.

This original recipe can be found in Todd Wilbur's bestselling cookbook:
Top Secret Restaurant Recipes 2.

Click here to get your copy.

 

This original recipe can be found in Todd Wilbur's bestselling cookbook:
Top Secret Restaurant Recipes 2.

Click here to get your copy.

 

        
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