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Hooters Fried Pickles Recipe
Hooter's Fried Pickles
By Todd Wilbur

Recipe Type: Appetizer
Calories: 502
Cook Time: 15 minutes
Recipe Rating: 0.0 (0 reviews)
 

Menu Description: “Homemade, fried golden brown & dill-icious. Cut into thin slices and served with dipping sauce.”

Fried Oreos, fried Twinkies, fried bull testicles, fried crickets - just about anything can be battered and fried, but that doesn’t always mean it’ll taste good. I’ve tasted many unexpectedly delicious foods out of a fryer and these are among some of those surprises. The combination of sour pickles, crunchy breading and creamy dipping sauce was truly tasty. It’s no wonder these are such a popular pick at the chain known more for its chicken wings, orange short shorts, and belly shirts. After a little sleuthing I discovered that Hooters use Mrs. Klein’s crinkle-cut pickles, but that particular brand can be hard to find in most stores. I did a taste test of all popular brands and found that the most similar tasting pickle slices happen to be one of the most popular brands on the market: Heinz. Find the hamburger dill chips and be sure to blot the pickle slices dry before breading them. The breading recipe here should be enough to coat all the pickle slices in a 16-ounce jar (50 to 55 slices). As for the dipping sauce? That’s just a simple matter of stirring a little cayenne pepper into some Hidden Valley Ranch dressing. Done and done.
 

This original recipe can be found in Todd Wilbur's bestselling cookbook:
Top Secret Restaurant Recipes 3.

Click here to get your copy.

This original recipe can be found in Todd Wilbur's bestselling cookbook:
Top Secret Restaurant Recipes 3.

Click here to get your copy.



http://www.topsecretrecipes.com