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Girl Scout Cookies Shortbread Cookies Recipe
Girl Scout Cookies Shortbread Cookies
By Todd Wilbur

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Since they only sell these once a year, in the spring, you're bound to crave them again sometime in the fall. If you're still holding onto a box, by that time they may have begun to taste a bit like used air-hockey pucks. Now you can toss out those relics and fill the box with a fresh batch, made from this clone recipe for the first variety of cookies sold by the Girl Scouts back in 1917.

1/2 cup butter-flavored shortening
1 cup powdered sugar
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