| Home >> Recipes >> FritosŪ >> Fritos Hot Bean Dip Recipe |
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| Recreate the popular bean dip at home in just minutes with a food processor: Just pour in all the ingredients and fire it up. The best part about this recipe is that we can duplicate the taste of the popular dip without any added fat. If you check out the label of the real thing, you'll see that there's hydrogenated oil in there. We can avoid this saturated fat without sacrificing flavor with a home clone that's a perfect healthy choice for dipping. Bring on the chips! | ||
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One 15-ounce can pinto beans, drained 4 jalapeno pepper slices (bottled nacho slices) 1 tablespoon juice from bottled jalapeno pepper slices 1/2 teaspoon salt 1/2 teaspoon sugar 1/4 teaspoon onion powder 1/4 teaspoon paprika 1/8 teaspoon garlic powder 1/8 teaspoon cayenne pepper |
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Combine the drained pinto beans with the other ingredients in a food processor. Puree the ingredients on high speed until smooth. Transfer to a bowl, cover, and chill for at least 1 hour before serving. |
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